Fresh produce is sold every Saturday morning from 7:00 am to 1:00 pm, from June 5th to October 30th, at Kennedy Park in the City's South End. Farmers from Berkley, Dartmouth, Dighton, Rehoboth, Swansea and Westport bring their crops to Fall River's two farmers' markets, one at Kennedy Park and the other at Ruggles Park. The season has begun with spinach, lettuce and even strawberries and will soon include corn, tomatoes, beans, cucumbers, squash, cabbage, carrots, eggplant, potatoes, sweet potatoes, peppers, onions, melons, plums, watermelon, grapes, peaches, apples and much, much more. Rachel Goldsby coordinates the two markets, and, this year, is working with Healthy Market Coordinator Kristen Gunderson to bring more farmers and more customers to the markets. Click here for other pictures of the Kennedy Market. Click here for the Healthy Neighborhood Market locations. For more information, contact Market Coordinator Kristen Gunderson at 508-324-7900.

(Top row, left) Antonio Coutinho offers a variety of fresh produce to shoppers at the Kennedy Park market. (Top row, center) Farmers' Market Coordinator Rachel Goldsby is working with Healthy City Market Coordinator Kristen Gunderson to bring more farmers and more customers to the markets. (Top row, right) Lucy Soares of Seekonk sells some spring lettuce. (Middle row, left and right) Sue Medeiros, who coordinated the farmers' markets since 1995, talks with Joseph Silvia of Somerset who has been coming to the market for over thirty years. (Bottom row, left) Shoppers pass one of the many booths at the market. (Bottom row, center and right) John Barboza and Robin Wilson of Dighton display some turnips that they grew this spring along with some flowers.